← Back
Vietnam

Drinks

About

Vietnamese drinks range from strong drip coffee and fresh sugarcane juice to herbal teas and fruit smoothies, sold from street carts throughout the day.

Typical Ingredients

Varies — coffee, tea, sugarcane, fresh fruit, condensed milk, ice.

Allergens

Milk (condensed milk in coffee drinks), and varies by specific drink.

Ingredients & Dietary Cautions

Ice is often made from tap water at street stalls — travelers with sensitive stomachs sometimes prefer bottled-water ice, though this varies by vendor and city.

Drinks are typically served immediately over ice — drink soon after purchase, as ice dilutes flavor quickly in Vietnam's heat.

Typical ingredients are descriptive, not a dietary guarantee. Recipes, sauces, stocks, oils and shared equipment vary by vendor; confirm directly when allergies or dietary restrictions matter.