Bún Bò Mụ Rơi (Bụi Tre Vàng)

The broth was fantastic and easily along the best that I have tried so far. The beef was also delicious. What let it down was the chewy pork, not just 1 but all of the bowls we ordered got the same issue. I still recommend this place before you go in and visit the Imperial City

We wanted to find authentic bun bo hue beyond what we had tasted at restaurants and also our hotel breakfast, so decided to check this place after reading recommendations online. It was not bad, especially the crab meatballs. But it seemed that they had ran out of pork blood, or they assumed that we don’t eat (tried to ask for it but was lost in translation). Also be prepared to pay foreigner tax, as each bowl is 50,000 vnd. I’m pretty sure the locals pay a different price. It’s not a big deal but just doesn’t feel good to be fleeced. Also as many reviewers had mentioned, the stall is quite dingy and doesn’t appear very clean, so it doesn’t really justify this price tag.

Or waiter Tan was very attentive to my nervousness as I was at first not too comfortable being in the dark but he successfully calmed me down with his guidance. I think this is definitely something you should try and it would be a very enriching experience. The staff’s helpfulness completed the entire experience and I think it was one of the best dining experiences I have had so far in HCM.

The food not that good however it is at a reasonable price for its quality. The overall atmosphere wasn’t too nice, it had the classic metal table and chairs but over the large construction going next-door, it made it impossible to eat in peace. The service was okay, it was reasonable. Overall this place was pretty alright and okay for its price.

Food here tastes great. I am used to bun bo hue from outside of hue. The food tases almost exactly like bun rieu you can get in other place. Just come exepecting great bun rieu and you will have a good time.