Hải sản Mộc quán Đà Nẵng

We waited about an hour and half to get a table for four to enjoy the seafood. The overall ambience is vibrant with lots of outdoor seating and some indoor seating. We were fortunate to get an aircon space on the fourth floor. We get to choose our own crab and sea food and witness the weight to ensure accuracy. The whole meal came promptly and very reasonably priced. During the long wait, the restaurant was seen handing out cups of cut fruits to customer who have been patiently waiting in the holding area. Highly recommended and will love to visit again to to other dishes.

We've been trying to come here every time we have visitors in town, but the wait is always too long. This time, I asked some local friends to make a reservation for me. It is quite amazing that with such a huge space (they have many levels) people are still waiting over an hour for a table without reservations. This place is a seafood haven. Seafood in tanks mean it is the freshest you'll get. We ordered a whole fish and saw them fish out the grouper from the tank and weigh it in front of us. We ordered prawns, 2 types of fish, clams, scallops, frog and nem lui for our visitors. Everything was really good. If you order crab or even the prawns, they will deshell it for you if you don't want to do it yourself. The restaurant is filled with tourists, though, but service was impeccable. One of our friends was celebrating his birthday so on top of the cake we brought, Mộc provided a small cake as well for the birthday boy. Several tables were celebrating birthdays and the staff would come and sing "Happy Birthday" to you. Perfect place to bring out of town guests, but definitely make a reservation!

Beautiful fresh seafood. The flavours were mouthwatering, every dish was great. We ordered seafood spring rolls, garlic fried rice, bok choy, a whole lobster, we did half with black pepper sauce and the other half was garlic butter sauce which was the stand out for us. The staff were amazing the actually take the shell off the lobster meat, which was so much easier to eat. We will definitely be back.

If you’re in Da Nang and craving seafood, do yourself a favour and head to Hai San Moc Quan. 🦞🔥 Freshest live seafood at honestly amazing prices. We went ALL OUT — two lobsters, a full grouper fish, prawns, and so many other insanely tasty dishes… and every single one delivered. Super fresh, perfectly cooked, and packed with flavour. 🤤 But what truly made the experience unforgettable was the service. Huge shoutout to Thuy An and team for treating us like royalty. Five-star hospitality is an understatement — they even peeled the prawns and cracked open the lobster shells for us. Tell me that’s not service! 👏 Great food is one thing, but great food + genuine hospitality? That’s what makes people come back. Highly recommended and definitely coming back again next trip. 💯

The food was well-prepared, flavorful, and lives up to its Michelin Guide recognition. The dishes were served quickly, and the staff were attentive, polite, and helpful throughout the meal. Prices were reasonable, noticeably more affordable compared to similar seafood restaurants in Ho Chi Minh City or Hanoi. A solid dining experience in Da Nang.