Kam-Paeng Sausage
Why worth it
- A well-known sai oua (Northern Thai herbal pork sausage) vendor with roots tracing back to a mother-and-daughter recipe
- A Chiang Mai staple for the region's distinctive grilled sausage packed with lemongrass, kaffir lime, and chili paste
- Sold at multiple market locations around the city, a favorite grab-and-go Northern Thai snack
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Latest Google Reviews
Delicious and flavorful sausage, full of spices, juicy, and paired perfectly with the sticky rice and pork skin, just wow! The pork ribs are also wonderful, cooked to perfection. I’ve been here three times already, and I’m always satisfied. It’s located inside Kadmanee Market, and they’re open from 8 AM to 4 PM. You don’t want to miss this place! The owner and staff are kind and friendly. Bring some home, you won’t regret it
Back again. Still good!! Great grill pork. Simple! Among the best around.
suppppper spicy sausages couldnt eat them, luckily she had ribs and they were not bad at all.
Sausages, for which we came, were perfectly roasted/grilled with great texture, but over seasoned with herbs that give them spiciness and take over all other flavors. Except rice, there was nothing like salad or dipping next to sausages and offer of drinks is short. On the other hand, grilled ribs were pretty good so you can satisfy yourself with them 😊 Little overpriced and overrated for my tastes.
More delicious than spicy, and it's very spicy! Lady running the stall is very generous!
Reviews from Google