Bun Cha Hanoi 26
Why worth it
- A Saigon restaurant bringing Hanoi's signature bún chả (grilled pork and noodles) to the south
- Popular with both Northern-cuisine enthusiasts and Saigon locals curious about the Hanoi original
- Known for smoky, well-charred pork and a well-balanced dipping broth
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Latest Google Reviews
This truly a hidden gem! Didn't expect to find such a great bun cha spot tucked in the small alleys of Japan town in HCMC. Hands down the best bun cha I had! The pork is superb and the soup is packed with flavors! ✨ The place was so good we came back for another round of bun cha during our stay in HCMC. I will definitely be back, next time I'm in town!
It was our first time trying Bun Cha Hanoi, and the flavour was unexpectedly very strong for such a clear soup! Their pork was very tasty too! We also had the fried springroll which was great! A somewhat hidden gem! 👍👍👍
IT WAS SO FREAKING GOOD!! my family have eaten here since my mom was still in secondary school and now i'm in university. i took my friends here last time and they were devouring the bún chả :) the meat is seasoned very well but the portion is quite small. HIGHLY RECOMMENDED!!
Tucked in a small alley, we came here early for breakfast, and it did not disappoint. It tastes similar to the ones we’ve tried on Hanoi so it was satisfying to finally eat again my favorite Vietnamese food. The squid pancake is also good. I also loved their chili sauce so much that I hope they sell it.
Grilled pork and meatball were the star. The best grilled pork in my trip. Smoky and aromatic char shines through unlike other Com Tam and Bun Thit Nuong that I've eaten so far. Excellent texture. 10/10 will eat again. Dipping sauce and noodles were not bad. 65k. Will add more meat next time if i can.
Reviews from Google