BÚN NƯỚC LÈO CÔ BA
Noodle Soup
Hidden Gem
Must TryOpening Hours
Why worth it
- Serves bun nuoc leo, a Mekong Delta noodle soup built on a fermented fish broth distinct from northern pho
- A dish rooted in the regions Khmer culinary influence, less familiar to visitors than pho or bun bo hue
- Rated 4.4 across a large number of reviews for a single-dish specialist
Payment methods
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Latest Google Reviews
Ngon nha. Này là nhan sắc từ một người nước ngoài đây. It's delicious, and this comes from a Malaysian rating a local "Mien Tay" dish. As authentic as it could be for a local specialty. The soup base is derived from fermented fish .. which is what gives this dish it's unique taste, and this same base/stock is the one that will make or break this dish.
I expected the fermented fish soup to be more fragrant but it was a bit sub-par. Other than that, the food was amazing and the service was not bad. Kind gave me the taste of Tra Vinh. Just wish the taste would be stronger. Lots of veggie and complimentary dishes, so be prepared to be full.
Amazing signature food of Trà Vinh. Everything was delicious.
Good but this page says they close at 7:30 but they refused to serve me at 6:50 PM
Not the best but good!
Reviews from Google