Japan · Kyoto
Nippon Ramen Rin Kyoto
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Nippon Ramen Rin Kyoto 10

Nippon Ramen Rin Kyoto

Google 4.6 (1097)
Ramen

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653-1 Bantōyachō, Nakagyo Ward, Kyoto, 604-8143, Japan

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ラーメン
Handy phrases
Not spicy, please
辛くしないでください
Karaku shinaide kudasai
No meat, please
肉なしでお願いします
Niku nashi de onegaishimasu
Takeaway, please
持ち帰りで
Mochikaeri de
How much is it?
いくらですか?
Ikura desu ka?
Delicious!
美味しい!
Oishii!
Thank you
ありがとうございます
Arigatou gozaimasu
The bill, please
お会計お願いします
Okaikei onegaishimasu
No ice, please
氷なしでお願いします
Koori nashi de onegaishimasu

Latest Google Reviews

Joey Chung2 weeks ago

Easily the best ramen of my Japan trip so far. A quick heads-up: this isn't your typical rich, heavy, tonkotsu-style broth. Instead, it’s a masterclass in clear, premium chicken broth—refined, deeply flavorful, and clean. The chicken chashu was exceptionally tender and juicy, while the pork was sublime—melt-in-your-mouth soft yet retaining the perfect bite. The noodles were silky smooth with an incredible, crisp snap, echoing the clean grace of Kyoto’s rivers. To top it off, the seasoned soft-boiled egg was served thoughtfully on the side to preserve its ideal temperature and texture. And I didn't let myself waste the last drop of the soup. An effortless 5 stars. Truly exceptional.

haiwee2 weeks ago

I’ve been here in Japan for a week and I’ve tried over 5 different ramen spots. This place surpasses them all. This genuinely changed my brain chemistry. I got the Salt Wonton Pork Ramen, and every single element of the dish was so flavourful and balanced. It was so exciting to eat and get surprised by the different flavours. It felt like a storybook. It was so beautiful. I will think about this ramen until the day I die. Love from Canada❤️

Kelly I4 months ago

We were pleasantly surprised by this exquisite ramen. The service was warm and welcoming, and every bowl was beautifully presented with great attention to detail. The restaurant was comfortably air-conditioned, making it a perfect escape from the Kyoto heat. The broth had incredible umami depth without using MSG. The chashu was tender and thinly sliced, and hidden beneath the noodles was a wonderfully juicy, sous vide-style piece of chicken. Every bite was exceptional. They are on perfectionist. I didn't leave a drop off soup. We'll definitely be back before we leave Kyoto!

Katie Avril2 months ago

The best ramen we ate anywhere from Tokyo to Osaka and Kyoto. The soy sauce wonton ramen had a depth of flavour like no other ramen we have had. The bamboo shoots seemed to have been smoked, the artistry of plating was beyond any other ramen restaurant. This restaurant is a hidden gem and their head chef is a true expert. We cannot recommend this place enough.

Michael Jiang2 months ago

Absolutely delicious ramen. The noodle was silky and had a nice bounce to it. I had the salted soup with meat and wonton which had an amazing depth flavor. Highly recommend if you are in Kyoto.

Reviews from Google

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